Artificial Intelligence in Food Industry

Authors

  • Matthew N. O. Sadiku Prairie View A&M University, USA
  • Omobayode I. Fagbohungbe Prairie View A&M University, USA
  • Sarhan M. Musa Prairie View A&M University, USA

DOI:

https://doi.org/10.31695/IJERAT.2020.3649

Keywords:

Artificial Intelligence, Food and Beverage Industry, Artificial Intelligence In Food Industry

Abstract

Artificial Intelligence (AI) is a field of computer science that deals with intelligent machines. AI algorithms, such as machine learning and deep learning, are most commonly used to make intelligent predictions. The application of AI in the food and beverage industry is already transforming the way we think about food production, food manufacturing, food processing, food quality, food delivery, and food consumption. This paper provides an introduction on the applications of AI in food and beverage industry

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Published

2020-10-08

How to Cite

Matthew N. O. Sadiku, Omobayode I. Fagbohungbe, & Sarhan M. Musa. (2020). Artificial Intelligence in Food Industry. International Journal of Engineering Research and Advanced Technology - IJERAT (ISSN: 2454-6135), 6(10), 12-19. https://doi.org/10.31695/IJERAT.2020.3649