Artificial Intelligence in Food Industry
DOI:
https://doi.org/10.31695/IJERAT.2020.3649Keywords:
Artificial Intelligence, Food and Beverage Industry, Artificial Intelligence In Food IndustryAbstract
Artificial Intelligence (AI) is a field of computer science that deals with intelligent machines. AI algorithms, such as machine learning and deep learning, are most commonly used to make intelligent predictions. The application of AI in the food and beverage industry is already transforming the way we think about food production, food manufacturing, food processing, food quality, food delivery, and food consumption. This paper provides an introduction on the applications of AI in food and beverage industry
References
M. N. O. Sadiku1, T. J. Ashaolu, and S. M. Musa, “Emerging technologies in agriculture,” International Journal of Scientific Advances, vol. 1, no. 1, July-August 2020, pp. 31-34.
M. N. O. Sadiku, T. J. Ashaolu, and S. M. Musa, ”Artificial intelligence in medicine: A primer,” International Journal of Trend in Research and Development, vol. 6, no. 1, January.-Feb. 2019, pp. 270-272.
Y. Mintz and R. Brodie, “Introduction to artificial intelligence in medicine,” Minimally Invasive Therapy & Allied Technologies, vol. 28, no. 2, 2019, pp. 73-81.
A. Kaplan and M. Haenlein, “Rulers of the world, unite! The challenges and opportunities of artificial intelligence,”
Business Horizons, vol 63, no. 1, January–February 2020, pp. 37-50.
O. Oana, T. Cosmin, and N. C. Valentin, “Artificial intelligence - A new field of computer science which any business should consider,” “Ovidius” University Annals, Economic Sciences Series, vol. XVII, no. 1, 2017, pp. 356-360.
R. O. Mason, “Ethical issues in artificial intelligence,” Encyclopedia of Information Systems, vol 2, 2003, pp. 239-258.
A. N. Rames et al., “Artificial intelligence in medicine,” Annals of the Royal College of Surgeons of England, vol. 86, 2004, pp. 334–338.
D. I. Patrícioa and R. Rieder, “Computer vision and artificial intelligence in precision agriculture for grain crops: A systematic review ,” Computers and Electronics in Agriculture, vol. 153, October 2018, pp. 69-81.
M. N. O. Sadiku, Y. Zhou, and S. M. Musa, “Natural language processing in healthcare,” International Journal of Advanced Research in Computer Science and Software Engineering, vol. 8, no. 5, May 2018, pp. 39-42.
“4 Agriculture technology projects to transform the industry,”
https://www.ennomotive.com/agriculture-technology-projects/
F. Jiang et al., “Artificial intelligence in healthcare: Past, present and future,” Stroke and Vascular Neurology, 2017.
“Quantum computing,”
https://quantumcomputingtech.blogspot.com/2019/05/ai-machine-learning-venn-diagram.html
S. Kurilyak, “Coronavirus update: Food and artificial intelligence,” February 2019,
https://blog.produvia.com/artificial-intelligence-ai-in-food-industry-ec8e925fa35e
K. Utermohlen, “4 Applications of artificial intelligence in the food industry,” January 2019,
“Machine learning and artificial intelligence in the food industry,” August 2019,
“How artificial intelligence is revolutionizing the food and beverage industry,” May 2020,
“Applications of artificial intelligence (AI) in the food industry,”
https://morioh.com/p/6f346ea78169
” Adoption of artificial intelligence in agriculture,” Bulletin UASVM Agriculture, vol. 68, no. 1, 2011, pp. 284-293.
K. Jha et al., “A comprehensive review on automation in agriculture using artificial intelligence,” Artificial Intelligence in Agriculture, vol 2, June 2019, pp. 1-12.
J. Iqbal, Z. H. Khan, and A. Khalid, “Prospects of robotics in food industry,”
Food Science and Technology, viol. 37, no. 2, April-June 2017, pp. 159-165.
A. Eliazàt, “4 Ways AI is revolutionizing the food industry,” June 2020,
https://autome.me/4-ways-ai-is-revolutionizing-the-food-industry/
“Artificial intelligence applications in food industry,” October 2019,
Downloads
Published
Issue
Section
License
Copyright (c) 2020 Matthew N. O. Sadiku, Omobayode I. Fagbohungbe, Sarhan M. Musa
This work is licensed under a Creative Commons Attribution 4.0 International License.